Draaihoek Restaurant

Whether you dine in The Restaurant, on the terrace or picnic overlooking the waves of the West Coast, you will savour the flavours of our mouth-watering classics and gourmet dishes prepared by resident chef Michael Rhoda and his team.

Fare from the kitchen will guide you through the flavours redolent of South Africa’s cooking tradition and the West Coast surrounds – borrowing from the Cosmopolitan table to create a heart warming taste experience that endeavours to touch patrons’  souls.  All meals are served with quality wines selected from our cellar. Je seux qu’on se voix – come and join us.

Draaihoek Restaurant Menu
Our Regional Wine List

Open daily from 8am for breakfast, lunch and dinner. Booking recommended.

Welcoming lounge in the restaurant at Draaihoek Lodge on South Africa's West Coast